emirates culinary guild
The Emirates Culinary Guild (ECG) is the association of professional chefs of the UAE. It is a non-profit-making organisation, organised by volunteers dedicated solely to the advancement of culinary art in the UAE. The aims of the ECG are:
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To encourage and inspire young chefs through training and competition.
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To enhance internationally the culinary prestige of the UAE.
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To encourage UAE nationals to consider a career within the hospitality industry.
Chef Andy Cuthbert
Guild President
emiratesculinaryguild@gmail.com
General Manager - Jumeirah Creekside Hotel & Madinat Jumeirah Hospitality
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alan orreal
Guild Vice President
emiratesculinaryguild@gmail.com
Senior VP Culinary Emirates Flight Catering
Past President
emiratesculinaryguild@gmail.com
Culinary Adviser Radisson Blu Hotel Deira Creekside
Guild Chairman
emiratesculinaryguild@gmail.com
Executive Chef Cleveland Clinic AD